“MEDIUM RARE CAUSE WE CARE”
OUR TASTES
The secret to the Mason burger is hidden in a
soft and delicious Brioche bun containing a special ratio of flour, egg,
butter, milk and water and also the juicy beef that had been resting for three
weeks in a dry chamber and had a specific taste due to fermentation. We offer
several burgers, and one of our specialties is to customize the burger to the
locality using the best local ingredients.
Currently we are offering: Mason Original, Mason
Gourmet and Mason Foundation.
︎MASON ORIGINAL
For all lovers of Istrian gastronomy there are Istrian, Curd and Špaleta, which include indispensable specialties of Istrian gastronomy: Istrian sausage, arugula, quality Istrian cheese and, of course, špaleta. For those who prefer a spicier taste, there is Korean, and the original Mason burger that started it all containing eggs and bacon with a beef patty in a Brioche bun. Inspired by the charming saleswomen of Dolac market we developed the Smokey Dolac for continentals, and for all beer lovers the Craft Burger. Along with our regular burgers, You’ll want to try the limited edition versions only available at festivals.
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For all lovers of Istrian gastronomy there are Istrian, Curd and Špaleta, which include indispensable specialties of Istrian gastronomy: Istrian sausage, arugula, quality Istrian cheese and, of course, špaleta. For those who prefer a spicier taste, there is Korean, and the original Mason burger that started it all containing eggs and bacon with a beef patty in a Brioche bun. Inspired by the charming saleswomen of Dolac market we developed the Smokey Dolac for continentals, and for all beer lovers the Craft Burger. Along with our regular burgers, You’ll want to try the limited edition versions only available at festivals.
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︎MASON GOURMET
Taking the best of the best, we have created top morsels - gourmet burgers for those who want to treat their taste buds to an unforgettable gourmet delight. In the 40 gram Brioche buns we have placed a patty of duck breast, beef, Romanov lamb, špaleta and shrimp along with other carefully selected ingredients that make these burgers a real treat for any gourmand. Mason Gourmet is the ideal concept for fine dining restaurants, bars and hotels that want to include first-class gourmet burgers into their menu.
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Taking the best of the best, we have created top morsels - gourmet burgers for those who want to treat their taste buds to an unforgettable gourmet delight. In the 40 gram Brioche buns we have placed a patty of duck breast, beef, Romanov lamb, špaleta and shrimp along with other carefully selected ingredients that make these burgers a real treat for any gourmand. Mason Gourmet is the ideal concept for fine dining restaurants, bars and hotels that want to include first-class gourmet burgers into their menu.
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MASON
FOUNDATION
This burger is meant for anyone who wants to create their own unique burger using the Mason base. For selected franchise and catering establishments, we set up special foundations (soft and delicious potato bun and succulent rested beef) that enable the creation of one’s own signature burger with our professional guidance and education.
This burger is meant for anyone who wants to create their own unique burger using the Mason base. For selected franchise and catering establishments, we set up special foundations (soft and delicious potato bun and succulent rested beef) that enable the creation of one’s own signature burger with our professional guidance and education.
MASON
Mason is our signature burger! We always like to go back to the basics from which we started: brioche bun, beef rested in a dry chamber for two weeks, egg sunny side up, salad, tomato and BBQ sauce! This burger is a great choice for all those who like an attested and well received option!
ŠPALETA
Špaleta is the winner of the Zagreb Burger Festival in 2017 and the real representative of Istrian gastronomy. The feature of this burger is hidden in the unique composition of meat, 50% of beef and 50% of špaleta – a meat that was once an unavoidable part of the Easter table in Istria, a slice of Istrian cow cheese along with green salad and mustard seed dressing.
TERAN B
The meat found in this burger was previously rested in top teran wine of the famous Istrian winemaker Matošević. Matošević's wines are not only known and established in Istria but also outside of Croatia, and their popularity is also enjoyed in the far-away America. The first bite of this burger will take You to the northernmost part of the Mediterranean, where vivid vineyards spread across an ideally sunny countryside. We have paired this autochthonous Istrian variety of wine, that You will surely recognize in the meat, with prosciutto crumble, onion compote in Teran wine and arugula.
SMOKEY DOLAC
Smokey Dolac is the double winner of the Zagreb Burger Festival in 2018. For all the fans of unique smoky flavours we have created a real gastro delight the inspiration for which we have found on the old Zagreb market Dolac: smoked-while-rested meat burger, seasoned with pancetta mayonnaise and traditional smoked cheese from Dolac.
GOURMET
Taking the best of the best, we have created top gourmet morsels - gourmet burgers for all those who want to treat their taste buds to an unforgettable gourmet delight.
In 2018, we introduced the Shrimp Burger and Butter Burger, which is remembered as the main star of the Zagreb Burger Festival. Butter burgers made exclusively of brioche bun and minced beef with 40% fat are topped by finely shaved fresh black truffles, while the gourmet Shrimp burger is elevated by adding peaches and white kimchi (fermented cabbage in shrimp paste).