When the recipient of the restaurant franchise with whom we arrange the cooperation finds an adequate location, the cooperation takes place in the following steps:

1.   Approval of a location - Franchise Provider
2.   Signing a franchise agreement - together
3.   Creating floor plan and design of space concept - Franchise Provider
4.   Design and plan for kitchen furnishing (including procurement plan) - Franchise Provider;
5.   Construction work on the building - together, i.e. with support of the Franchise Provider;
6.   Provision of the premises - together, i.e. with support of the Franchise Provider
7.   Training for franchisees and employees – together, i.e. both sides;
8.   Consultant services on sales and work of a restaurant - Franchise Provider
9.   Opening the restaurant - together
10.  Business Management - Receiver of Franchise!